Art for Charity
Selfless Art is dedicated to addressing societal concerns and making a meaningful impact through our latest campaign. We are pleased to announce that 10% of the proceeds from the sale of featured artworks will be donated to World Central Kitchen (WCK). This initiative not only highlights the collective support among artists but also reflects the spirit of unity and empowerment that has become so vital during the current mental health crisis. With each purchase made through this campaign, you will receive a comprehensive set of documents, including a receipt confirming the donation and a personalized 'thank you' note. These documents will verify the contribution and express our heartfelt gratitude for your support.
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Thank you for joining us in this effort to make a difference.
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-Selfless Art Gallery
Artist's Perspective
"It has become my passion project to raise money for women and children around the world through the incredible work of Chef Jose Andres's World Central Kitchen. Painting stills and offering them to the world is the best way I can help. Painting flowers and surrounding myself with them has always made me feel safe and happy—like I'm wrapped in a cozy blanket of joy. I want that feeling for everyone, especially women and children. To support this mission, I will donate 10% of my proceeds to World Central Kitchen. Through my art, I hope to bring beauty, solace, and support to those who need it most."
-Caroline Karp
About the Charity
WCK is a remarkable organization that provides meals in response to humanitarian, climate, and community crises while working to build resilient food systems through locally-led solutions. For over 11 years, WCK has used the power of food to nourish communities and strengthen economies during times of crisis and beyond.
When disaster strikes, WCK’s Chef Relief Team mobilizes to the front lines to start cooking and providing meals to people in need while their resilience work advances human and environmental health, offers access to professional culinary training, creates jobs, and improves food security for the people they serve.
Through volcanic eruptions, hurricanes, explosions, humanitarian crises, and the COVID-19 pandemic, WCK has provided tens of millions of fresh, nourishing meals for impacted communities. As WCK founder Chef José Andrés powerfully stated, “Wherever there’s a fight so hungry people may eat, we will be there—we must be there.”